Leftover Turkey or Beef

For every one pound of meat, mix in 2 tablespoons of Tjarks' Ground Meat Blend for Beef and Tjarks' Poultry Blend for Turkey. 

Chop in meat and herbal blend in a food processor.

Add 1/4 cup Mayo, 1 T. yellow mustard, and 1 t. pickle relish.

Mix well

Cover and refrigerate overnight.

Make a whole grain bread sandwich or put on crackers as a treat for guests.

 

Leftover Dip/Spread Crescents

2 tubes crescent rolls

Can use BLT Dip, Apple Pie Spread, Maple Sugar Pecan Spread, Pizza Spread, Cajun, or your choice of any left over dip or spread.

Preheat oven to temperature on the crescent roll package.

Roll out the crescents into triangles.  Spread dip or spread mixture onto triangles.  Roll up and place on ungreased cookie sheet.  Bake for 8 to 12 minutes or until golden brown.

Serve warm from the oven......Oh so delicious!