Our latest creation is the Dipping Herb Blend.
It is great in oil as a bread dip or give it a try on vegetables. You will love its versitilaty!!
27g.
Tjarks' Organic Egg and Soup Blend actually started the business. Friends wanted to know what was in the scrambled eggs we served and encourgaed us to create the blend for purchase.Whether you are making sctambled eggs, egg salad, deviled eggs, or chicken soup, Tjarks' Organic Egg and Soup Blend adds just the right flavor. It brings back memories of home-made without all the fuss.
24g.
Tjarks' Organic Fish Blend takes the blahs out of preparing fish. Use on baked fillets, in a beer or your favorite batter, in the broiler,or on the grill. Complements the flavor with just a sprinkle.
37g.
Tjarks' Organic Ground Meat Blend takes the work out of chopping onions, garlic, and other herbs for meatloaf in the winter or hamburgers on the grill in the summer. A couple tablespoons of Tjarks' Organic Ground Meat Blend in your hamburger and you've added a snappy, zestful taste.
41g.
Whether spaghetti in the winter or crab pasta salad in the summer, Tjarks' Organic Pasta Blend is the simple solution to adding flavor.
See the Knot Enough Thyme Cookbook for other fantastic ideas.
A little Tjarks' Organic Potato Blend in mashed potatoes adds a new dimension. Even better is to add some blend to olive oil and let set for at least 30 minutes. Quarter the potatoes, place on a cooking sheet, and drench with the olive oil blend. Bake 20 minutes at 350 degrees F. Enjoy!
23 g.
NEW!!! Chicken has never had it so good and you have never had it so easy. This is our newest creation and just in time for the grilling and rotisserie season. Your friends will be amazed at the gourmet taste and you will be thrilled with the hassel free preparation.
34g.
According to our friend Harold L., "I never cook a roast without the Tjarks' Organic Roast Blend." Tjarks' Organic Roast Blend turns a simple pot roast into a gourmet meal. Use as a rub or just sprinkle on a pork or beef roast and pop into the crock pot or oven for a delicious entree.